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Culinary Operations Manager

1 month ago

Edmonton, Alberta, Canada Guru Nanak Bakery Full time
Culinary Operations Manager

Guru Nanak Bakery is seeking a highly skilled Culinary Operations Manager to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities:
  • Establish and implement efficient kitchen procedures to meet production demands
  • Supervise and train kitchen staff to maintain high standards of food quality and presentation
  • Manage inventory and supplies to minimize waste and optimize resource allocation
  • Collaborate with the management team to develop and implement new menu items and promotions
  • Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment
Requirements:
  • 1-2 years of experience in a similar role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of food safety and sanitation procedures
  • High school diploma or equivalent required
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment