Executive Chef
4 weeks ago
We are seeking a highly skilled and experienced Cook to join our team at Sam Inns. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Prepare and cook a variety of dishes, including soups, salads, and main courses
- Inspect kitchens and food service areas to ensure cleanliness and safety standards are met
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to maintain a safe and healthy environment
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a kitchen environment
- Safe Food Handling certificate
Our restaurant is located in an urban area and offers a fast-paced and dynamic work environment. As a Cook, you will be required to stand for extended periods and work in a team environment.
What We Offer- A competitive salary and benefits package
- The opportunity to work in a dynamic and fast-paced environment
- Professional development and training opportunities
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