Restaurant Operations Manager

4 weeks ago

Quinte West, Ontario, Canada Tim Hortons Full time
Job Title: Restaurant Assistant Manager

We are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our restaurant management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated employees.

Key Responsibilities:
  • Assist the Restaurant Manager in overseeing the daily operations of the restaurant, including managing staff, inventory, and customer service.
  • Develop and implement strategies to improve customer satisfaction, sales, and profitability.
  • Conduct performance reviews and provide coaching and development opportunities for team members.
  • Manage inventory, supplies, and equipment to ensure efficient operations and minimize waste.
  • Ensure compliance with health and safety regulations, company policies, and procedures.
  • Participate in marketing and promotional activities to drive sales and customer engagement.
Requirements:
  • 1-2 years of experience in a restaurant management or supervisory role.
  • Proven track record of improving customer satisfaction, sales, and profitability.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • High school diploma or equivalent required; post-secondary education in hospitality or a related field an asset.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a leading brand in the quick-service industry.
How to Apply:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].

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