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Ethnic Food Specialist

2 months ago

Halifax, Nova Scotia, Canada Mirchi Tandoor Full time
About the Role

We are seeking a skilled Ethnic Food Cook to join our team at Mirchi Tandoor. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Prepare and cook a variety of ethnic dishes, including South Indian, East Indian, and International cuisine.
  • Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Train staff in preparation, cooking, and handling of food.
  • Order supplies and equipment as needed.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Manage kitchen operations to ensure efficient and effective service.
Requirements
  • 1 year to less than 2 years of experience in a similar role.
  • Reliability and strong teamwork skills.
  • Ability to work in a fast-paced kitchen environment.
What We Offer
  • Permanent employment with a reputable company.
  • Opportunity to work with a diverse range of cuisines and ingredients.
  • Competitive hourly rate.
  • 35 to 40 hours of work per week.