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Culinary Services Supervisor

3 months ago

Simcoe, Canada Simcoe Pizza Hut Full time
Position Overview

The role of a Food Service Supervisor at Simcoe Pizza Hut involves overseeing the daily operations of our food service establishment, ensuring that our team delivers high-quality meals and exceptional service.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year to less than 2 years in a supervisory role within the food service industry.
Work Environment

The work environment can be characterized as:

  • Noisy
  • Wet/damp
  • Hot
Responsibilities

The primary responsibilities include:

  • Establishing effective methods to meet work schedules.
  • Supervising and coordinating the activities of staff involved in food preparation and portioning.
  • Estimating the necessary ingredients and supplies for meal preparation.
  • Ensuring that food quality and service standards are consistently met.
  • Maintaining accurate records of stock, repairs, sales, and wastage.
  • Overseeing the assembly of trays and the delivery of food trolleys.
  • Creating and managing work schedules for the team.
Supervision

This position involves supervising a team of 3-4 individuals, including food service counter attendants and food preparers.

Safety and Security

Applicants must be bondable.

Transportation

Having personal transportation is necessary for this role.

Work Conditions

The work conditions require:

  • Ability to thrive in a fast-paced environment.
  • Capacity to work under pressure.
  • A combination of sitting, standing, and walking throughout the shift.
  • Standing for extended periods.
Personal Attributes

Ideal candidates will possess:

  • A strong client focus.
  • Efficient interpersonal skills.
  • Flexibility in handling various tasks.
  • A collaborative team player attitude.
Employment Details

This is a permanent position requiring a commitment of 40 hours per week, with English as the primary working language.