Restaurant Operations Manager

1 month ago


Newmarket, Ontario, Canada ONTARIO INC. Full time
Restaurant Manager Job Description

ONTARIO INC. is seeking a highly organized and customer-focused Restaurant Manager to lead our food service team. As a key member of our management team, you will be responsible for overseeing daily operations, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Cost Control: Analyze and optimize food and labor costs to maintain profitability.
  • Customer Service: Provide exceptional service to customers, addressing complaints and concerns in a timely and professional manner.
  • Marketing and Promotion: Participate in marketing plans and implement strategies to increase sales and customer engagement.
  • Team Supervision: Lead and motivate a team of 1-2 staff members to achieve sales and customer service goals.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure seamless service delivery.
Requirements:
  • Education: College/CEGEP degree.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Environment: Fast-paced environment with attention to detail required.
  • Personal Suitability: Organized, team player, and able to work in a dynamic environment.
Work Conditions:
  • Transportation: Public transportation is available.
  • Hours: 35 hours per week.


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