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Sushi Chef
2 months ago
We are seeking a highly skilled and experienced Sushi Chef to join our team at SHO SUSHI BAR AND KITCHEN. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality sushi dishes to meet the expectations of our discerning customers.
Key Responsibilities- Menu Development: Collaborate with our culinary team to create innovative and delicious sushi dishes that showcase our commitment to quality and excellence.
- Chef Management: Supervise and train kitchen staff to ensure that they are equipped to meet the demands of our busy restaurant.
- Inventory Management: Maintain accurate records of food, supplies, and equipment to ensure that our kitchen is running efficiently and effectively.
- Customer Service: Provide exceptional customer service by ensuring that all dishes are prepared to the highest standards and presented in a visually appealing way.
- Teamwork: Work collaboratively with our front-of-house staff to ensure that our customers receive a seamless and enjoyable dining experience.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Work Setting: Restaurant
- Physical Capabilities: Physically demanding
- Work Conditions: Fast-paced environment
- Competitive Salary: A competitive salary that reflects your skills and experience
- Opportunities for Advancement: Opportunities to advance your career and take on new challenges
- Collaborative Team Environment: A collaborative and supportive team environment that encourages growth and development