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Artisan Pastry Chef

3 months ago

Longueuil, Quebec, Canada marché du faubourg Greenfield Park INC. Full time
Pastry Maker Job Opportunity
  • Employment Duration: Permanent
  • Working Language: French
  • Work Hours: 40 hours per week
Qualifications
  • Certification or diploma in a related field
  • Relevant experience in pastry making
  • Certification in Baking Trade
  • Red Seal Certification for Bakers
  • 1-2 years of practical experience
Work Environment
  • Pastry shop
  • Supermarket or bakery section
Key Responsibilities
  • Prepare and bake various doughs and batters
  • Create customized orders
  • Decorate cakes and other baked items
  • Conduct inspections of kitchen and food preparation areas
  • Utilize baking machinery
Specialty Foods
  • Artisan breads and rolls
  • Gourmet desserts and pastries
  • Fresh donuts and muffins
  • Cake decoration techniques
Working Conditions
  • Ability to differentiate colors
  • Strong attention to detail
  • Capable of handling heavy materials
  • Manual dexterity is essential
  • Repetitive tasks are involved
  • Prolonged periods of standing
Personal Attributes
  • Precision-oriented
  • Client-focused
  • Reliable and dependable
  • Strong verbal communication skills
  • Good judgment
  • Consistent reliability
  • Team-oriented
  • Patient demeanor
Employee Benefits
  • Dental coverage
  • Financial benefits as per collective agreements
  • Flexible work schedule
  • Complimentary parking
  • Additional benefits available
Support Programs
  • Assistance for individuals with disabilities
  • Support for newcomers and refugees
Diversity and Inclusion Initiatives
  • Support for Indigenous communities
  • Programs for mature workers
  • Resources for visible minorities