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Restaurant Operations Manager

2 months ago


London, Ontario, Canada Cora Breakfast and Lunch Restaurant Full time
About the Role

We are seeking a highly skilled Restaurant Supervisor to join our team at Cora Breakfast and Lunch Restaurant. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.

Key Responsibilities
  • Leadership and Team Management
    • Supervise and train staff in job duties, sanitation, and safety procedures
    • Establish methods to meet work schedules and ensure efficient operations
  • Inventory and Supply Management
    • Estimate ingredient and supplies required for meal preparation
    • Maintain records of stock, repairs, sales, and wastage
  • Customer Service
    • Address customers' complaints or concerns in a professional and courteous manner
  • Reporting and Administration
    • Prepare and submit reports as required
Requirements
  • Education
    • College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years
  • Work Experience
    • 1 year to less than 2 years of experience in a restaurant setting
  • Language
    • Fluent in English
What We Offer
  • Competitive Salary
  • Opportunities for Advancement
  • A Dynamic and Supportive Work Environment