Bakery Specialist

1 month ago


Trochu, Canada Trochu Family Foods Full time
Trochu Family Foods Baker Job Description

We are seeking a skilled Baker to join our team at Trochu Family Foods. As a Baker, you will be responsible for preparing dough for various baked goods, operating machinery, and ensuring the quality of our products meets our high standards.

Key Responsibilities:
  • Dough Preparation: Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
  • Material Requisition: Requisition or order materials, equipment, and supplies as needed.
  • Baking Operations: Bake mixed dough and batters to produce high-quality baked goods.
  • Team Supervision: Supervise baking personnel and kitchen staff to ensure efficient production and high-quality products.
  • Production Scheduling: Draw up production schedules to meet customer demands and ensure timely delivery of products.
  • Staff Training: Train staff on new recipes, equipment, and production procedures.
  • Quality Control: Ensure that the quality of products meets established standards.
  • Machinery Operation: Operate machinery safely and efficiently to produce high-quality baked goods.

Work Details: This is a permanent position with a 30-40 hour workweek. The work language is English.


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