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Restaurant Manager

2 months ago

Candiac, Quebec, Canada Tim Hortons Full time

About the Role:

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Tim Hortons. As a Restaurant Manager, you will be responsible for leading a diverse team of employees to deliver exceptional customer service, quality, and cleanliness standards.

Key Responsibilities:

  • Team Leadership: Manage and motivate a team of employees to achieve high operational standards and provide excellent customer service.
  • Operational Excellence: Ensure that all restaurant operations are running smoothly, including food preparation, inventory management, and customer service.
  • Employee Development: Recruit, train, and develop a diverse team of employees to meet the needs of the restaurant and achieve high operational standards.
  • Communication and Teamwork: Foster a positive and respectful work environment by promoting open communication and teamwork among employees.
  • Inventory and Supply Chain Management: Manage inventory levels and ensure that all necessary supplies are ordered and received in a timely manner.

Why Work with Us?

  • Opportunities for Growth and Development: We offer opportunities for career advancement and professional growth within the company.
  • Competitive Compensation and Benefits: We offer a competitive salary and benefits package, including health and dental insurance, and a 401(k) plan.
  • Collaborative Work Environment: We foster a collaborative and inclusive work environment that values diversity and promotes teamwork.