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Executive Chef Assistant

2 months ago

High River, Canada Everest Spice Grill Inc. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Everest Spice Grill Inc.

Key Responsibilities
  • Menu Planning and Preparation: Assist in planning and preparing menus for special events and daily operations.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure efficient kitchen operations.
  • Staff Supervision: Supervise and coordinate kitchen staff to ensure smooth day-to-day operations.
  • Quality Control: Inspect kitchens and food service areas to ensure high standards of cleanliness and quality.
  • Supply Chain Management: Order supplies and equipment as needed to maintain efficient kitchen operations.
  • Financial Management: Assist in managing kitchen budgets and expenses to ensure cost-effectiveness.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: Experience in a similar role is an asset.
  • Work Environment: Fast-paced kitchen environment with a focus on quality and customer satisfaction.
  • Physical Demands: Physically demanding role requiring standing for extended periods and repetitive tasks.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.