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Food Service Team Leader

3 months ago

Oro, Canada Highway Indian Bistro Full time
Position Overview: Restaurant Supervisor

We are seeking a dedicated Restaurant Supervisor to oversee our culinary operations at Highway Indian Bistro. This role requires a strong leader who can manage staff and ensure the highest standards of food quality and service.

Qualifications
  • Education: Completion of secondary (high) school education is required.
  • Experience: A minimum of 7 months to less than 1 year in a supervisory role within the food service industry.
Work Environment

This position is based in a vibrant restaurant setting, where teamwork and customer satisfaction are paramount.

Key Responsibilities
  • Develop and implement strategies to achieve work schedules.
  • Order food and kitchen supplies as needed.
  • Train new employees on their job responsibilities, as well as sanitation and safety protocols.
  • Calculate necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure that food quality and service meet established standards.
  • Prepare financial budgets and cost projections.
  • Address and resolve customer inquiries and complaints.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Compile and submit necessary reports.
  • Possess knowledge of the restaurant's culinary specialties.
  • Organize and manage work schedules for staff.
Supervisory Duties

Oversee a team of 3-4 staff members.

Work Conditions
  • Ability to work under pressure in a fast-paced environment.
  • Combination of sitting, standing, and walking throughout shifts.
  • Must be able to stand for extended periods.
  • Role may be physically demanding.
  • Strong attention to detail is essential.
Personal Attributes
  • Strong client focus and commitment to customer service.
  • Excellent verbal communication skills.
  • Proactive and able to take initiative.
  • Reliable and dependable in fulfilling job responsibilities.
Diversity Commitment

We are committed to fostering an inclusive environment that supports diversity and cross-cultural training, welcoming individuals from various backgrounds.

  • Employment Type: Permanent
  • Language of Work: English
  • Weekly Hours: 40 hours