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Food Preparation Expert

3 months ago

Niagara Falls, Ontario, Canada Congregation of Missionaries of the Precious Blood Atlantic Province Full time
Job Title: Cook
  • Education: No degree, certificate or diploma required
  • Experience: 1 to 2 years of relevant experience
  • Work Environment: Senior living facility
  • Key Responsibilities:
    • Prepare and cook a variety of meals and individual dishes
    • Conduct inspections of kitchen and food service areas
    • Manage inventory and order necessary supplies and equipment
    • Maintain accurate records of food and supplies
    • Ensure cleanliness of kitchen and work areas
    • Oversee daily kitchen operations
  • Required Certifications: Safe Food Handling certificate
  • Transportation Requirements: Valid driver's license is necessary; public transportation is not available
  • Physical Requirements: Ability to stand for extended periods
  • Personal Attributes: Dependability, flexibility, initiative, organizational skills, and a client-focused approach
  • Screening Questions:
    • Are you available for shift or on-call work?
    • Are you legally authorized to work in Canada?