Executive Chef
2 months ago
At Save-On-Foods, we're committed to delivering exceptional customer experiences and fostering a positive work environment. We're seeking a skilled and motivated Chef De Partie to join our team at our Sunwood location in Coquitlam, BC.
About the Role:
We're looking for a results-driven individual with 1-2 years of culinary experience, who can lead a team and drive operational excellence. As a Chef De Partie, you'll be responsible for overseeing key areas of the restaurant, achieving operational standards, and managing product ordering and inventory control.
Key Responsibilities:
- Oversee a key area of the restaurant, ensuring high standards of cleanliness, food safety, and customer satisfaction.
- Manage product ordering and inventory control to meet established service levels.
- Lead a team, providing coaching, mentoring, and support to ensure exceptional customer experiences.
- Foster a positive work environment that promotes teamwork and collaboration.
- Support the management team with team member relations and operational initiatives.
Requirements:
- 1-2 years of culinary experience working in a kitchen or restaurant.
- Experience leading a team and managing inventory.
- Food Safe Certificate.
- Passion for great food and outstanding customer service.
- Strong work ethic and ability to work in a fast-paced environment.
What We Offer:
- A competitive salary of $22.00 per hour.
- Opportunities for career growth and professional development.
- A comprehensive benefits package, including health and dental insurance.
- A wellness and team member assistance program.
- Exclusive team member offers and discounts.
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