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Greek Chef
2 months ago
We are seeking a skilled Greek Chef to join our team at Grillades Greektown. As a key member of our culinary team, you will be responsible for creating delicious and authentic Greek dishes that showcase our restaurant's commitment to quality and tradition.
Key Responsibilities- Menu Planning: Plan and develop menus that showcase the flavors and ingredients of Greece, taking into account seasonal availability and customer preferences.
- Food Preparation: Prepare and cook complete meals or individual dishes and foods, using traditional Greek cooking techniques and ingredients.
- Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring that our kitchen is always well-stocked and efficient.
- Team Leadership: Supervise and train kitchen staff and helpers, providing guidance and support to ensure that our team is working together effectively.
- Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations and guidelines.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: Experience in a commercial kitchen environment is an asset.
- Language: Fluency in English or French is required.
- Work Hours: 30 to 40 hours per week.