Food Service Manager

4 weeks ago


Dartmouth, Canada A&W Restaurant Full time
Job Title: Food Service Supervisor

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at A&W 6235. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities:
  • Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
  • Quality Control: Ensure that food and service meet quality control standards, maintaining the highest level of customer satisfaction.
  • Inventory Management: Maintain records of stock, repairs, sales, and wastage, ensuring accurate inventory management and minimizing waste.
  • Reporting and Communication: Prepare and submit reports, communicating effectively with the kitchen team and management to ensure seamless operations.
Requirements:
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Work Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: English.
  • Work Hours: 35 to 40 hours per week.
Work Environment:

A&W 6235 is a fast-paced environment that requires strong communication and teamwork skills. As a Food Service Supervisor, you will work under pressure, standing for extended periods, and walking frequently.

Personal Suitability:
  • Client Focus: Provide excellent customer service, ensuring that customers receive high-quality food and service.
  • Efficient Interpersonal Skills: Communicate effectively with staff, management, and customers, promoting a positive and respectful work environment.
  • Flexibility: Adapt to changing situations and priorities, ensuring seamless kitchen operations.
  • Team Player: Collaborate with the kitchen team to achieve common goals and objectives.
Screening Questions:
  • Relocation: Are you willing to relocate for this position?
  • Previous Experience: Do you have previous experience in this field of employment?


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