Catering Operations Manager

2 months ago


Mississauga, Ontario, Canada Dexterra Group Full time

About the Role

The Catering Sous Chef is a key member of our team at Dexterra Group, responsible for overseeing the planning, preparation, and execution of all catering events. This role requires a high level of attention to detail, multitasking, and effective communication skills.

Key Responsibilities

  • Plan and develop menus and recipes for catering events, incorporating local ingredients and creative ideas to generate additional profit.
  • Establish and implement food preparation schedules for catering events, ensuring efficient and organized processes.
  • Work with clients and customers to meet their needs and stay within budgeted restrictions.
  • Coordinate logistics for catering events, ensuring timely setup, delivery, and removal.
  • Respond to customer and client concerns, resolving any issues that may arise.
  • Implement new catering techniques and event planning ideas to provide a higher level of service.
  • Coordinate with clients to ensure timely billing and collections for catering events.
  • Maintain clear lines of communication and understanding between all parties.
  • Provide support with inventory management, ordering, and receiving supplies.
  • Participate in the planning and development of catering projects and special events.
  • Ensure the sanitation of the work area and equipment, maintaining a clean working environment.

Requirements

  • Three years of recent related experience in the catering food service industry leading high-volume catering teams.
  • Fully fluent in a wide variety of worldwide food cultures and menus.
  • Full knowledge of special diets, vegan, halal, gluten-free, dairy-free, etc.
  • High level of attention to detail and multitasking.
  • Red Seal Chef Status.
  • Previous experience with cost control and employee management.
  • Serve Safe and/or Food Safe certified with thorough knowledge of all health and safety regulations.
  • Superior communication skills in both verbal and written English.
  • Able to effectively handle the concerns of employees, customers, and clients with tact while adhering to confidentiality policies.

About Us

Dexterra Group is a leading provider of catering services, committed to delivering exceptional experiences for our clients and customers. We are seeking a highly skilled and experienced Catering Sous Chef to join our team.



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