Head Chef

2 months ago


Calgary, Alberta, Canada Black Bull Pub Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Black Bull Pub. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that our customers receive an exceptional dining experience.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
  • Team Management: Supervise and mentor our kitchen staff, providing guidance and support to ensure that they are equipped to deliver high-quality dishes.
  • Inventory Management: Oversee the ordering and inventory of food, supplies, and equipment to ensure that our kitchen is well-stocked and efficient.
  • Quality Control: Maintain the highest standards of quality and presentation in all dishes, ensuring that they meet our customers' expectations.
  • Health and Safety: Ensure that our kitchen meets all health and safety regulations, and that our staff are trained to maintain a clean and safe working environment.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years of experience in a similar role
  • Skills: Excellent culinary skills, leadership abilities, and attention to detail
Work Environment

As a Head Chef at Black Bull Pub, you will work in a fast-paced environment with a team of experienced professionals. You will be required to work under pressure to meet deadlines and deliver high-quality dishes.


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