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Kitchen Supervisor

3 months ago

St John's, Newfoundland and Labrador, Canada Magic Wok Limited Full time
Position Overview

Join our team at Magic Wok Limited as a dedicated culinary professional. We are seeking an experienced cook who is passionate about creating delicious meals and leading a kitchen team.

Qualifications
  • Education: No formal degree required.
  • Experience: Minimum of 5 years in a culinary role.
Preferred Languages
  • Mandarin
  • Cantonese
Work Environment

This position is based in a vibrant restaurant setting, where you will thrive in a fast-paced atmosphere.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Accommodate customers with food allergies or dietary restrictions.
  • Oversee kitchen staff and assist in their training.
  • Manage inventory and maintain accurate records of food and supplies.
  • Ensure cleanliness and organization of the kitchen and work areas.
Supervisory Role

You will be responsible for supervising general cooking activities and ensuring high standards of food quality.

Cuisine Expertise
  • Cantonese cuisine
  • Szechuan dishes
  • Dim Sum
  • International flavors
  • Gluten-free options
Work Conditions

Be prepared to work in a dynamic and fast-paced environment.

Personal Attributes
  • Flexibility in work hours and tasks.
  • Strong organizational skills.
  • Ability to work collaboratively as part of a team.
Additional Benefits
  • Free parking available.
  • Permanent employment opportunity.
  • Work hours: 35 to 40 hours per week.
  • Working language: English.