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Pastry Production Specialist

2 months ago

Toronto, Ontario, Canada Fiera Foods Company Full time
About the Role

Fiera Foods Company is seeking a skilled Bakery Operations Manager to join our team. As a key member of our production team, you will be responsible for overseeing the daily operations of our bakery, ensuring that our products meet the highest standards of quality and taste.

Key Responsibilities
  • Product Preparation: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
  • Inventory Management: Requisition or order materials, equipment, and supplies to maintain optimal inventory levels.
  • Baking and Decorating: Bake mixed dough and batters, frost and decorate cakes and baked goods to meet customer demands.
  • Production Scheduling: Draw up production schedules to ensure efficient use of resources and meet customer deadlines.
  • Quality Control: Ensure that the quality of products meets established standards, adhering to food safety and quality protocols.
  • Machinery Operation: Operate machinery to prepare and bake products, maintaining equipment in good working condition.
  • Inventory Organization: Organize and maintain inventory levels, ensuring that products are stored and rotated properly.
  • Sales and Merchandising: Oversee the sales and merchandising of baked goods, working with the sales team to meet customer demands.
Work Environment and Physical Demands
  • Work Environment: Fast-paced environment with a focus on quality and customer satisfaction.
  • Physical Demands: Ability to work in a physically demanding environment, with regular exposure to heat, noise, and physical activity.
Personal Qualities and Benefits
  • Personal Qualities: Accurate, detail-oriented, and able to work in a team environment.
  • Benefits: Comprehensive dental and health care plans, permanent work term, and a competitive salary.