Head Cook

3 weeks ago


Mississauga, Ontario, Canada QJD PEKINGDUCK RESTAURANT (MISSISSAUGA) LTD. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at QJD PekingDuck Restaurant (Mississauga) Ltd. as a key member of our culinary team.

Key Responsibilities
  • Menu Planning and Execution
    • Develop and implement menus that meet the highest standards of quality and presentation.
    • Estimate costs and manage inventory of supplies and food items.
  • Team Leadership
    • Supervise and mentor a team of cooks and kitchen staff to ensure seamless execution of menu items.
    • Provide guidance and training on new cooking techniques and equipment.
  • Customer Service
    • Consult with clients to understand their needs and preferences for weddings, banquets, and specialty functions.
    • Plan and execute menus that meet client expectations.
  • Quality Control
    • Ensure that all food meets the highest standards of quality and presentation.
    • Monitor and maintain a clean and safe kitchen environment.
Requirements
  • Education and Experience
    • No degree, certificate, or diploma required.
    • 2 years to less than 3 years of experience in a similar role.
  • Work Environment
    • Fast-paced environment with a focus on quality and customer satisfaction.
    • Ability to work under pressure and maintain attention to detail.
  • Personal Qualities
    • Organized and reliable with a strong work ethic.

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