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Head Cook

3 months ago

Mississauga, Ontario, Canada GRILLING HUT Full time
Head Cook - Grilling Hut
  • Employment Type: Permanent
  • Working Language: English
  • Work Hours: 35 to 40 hours per weekQualifications
  • Completion of secondary school educationWork Environment
  • Restaurant settingKey Responsibilities
  • Design menus and assess food needs
  • Prepare and cook a variety of dishes
  • Address customer dietary restrictions
  • Oversee kitchen personnel
  • Manage inventory and documentation
  • Maintain cleanliness of kitchen and workspacesRequirements
  • Strong attention to detail
  • Ability to thrive in a fast-paced setting
  • Physically demanding role
  • Capability to stand for long durations
  • Work effectively under pressurePersonal Attributes
  • Customer-oriented
  • Reliable
  • Organized
  • Collaborative team member
  • Effective time management skillsExperience
  • 1 to 2 years in a similar roleBenefits
  • Parking facilities availableDiversity Commitment
  • Welcomes newcomers and refugees
  • Offers on-the-job training for young individuals
  • Engages in initiatives supporting Indigenous communities
  • Fosters an inclusive environment for visible minorities