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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at Cora Breakfast and Lunch. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook a variety of dishes, including special meals for customers with dietary restrictions.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, including inventory management and equipment maintenance.
- Staff Training: Train and mentor junior staff members in food preparation, cooking, and handling techniques.
- Quality Control: Inspect food and kitchen areas to ensure high standards of quality and safety.
- Education: No degree, certificate, or diploma required.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Language: English.
- Work Schedule: 35 hours per week.
- Group Insurance Benefits: Comprehensive group insurance benefits package.
- Permanent Employment: Permanent employment opportunity with Cora Breakfast and Lunch.