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Culinary Operations Leader

3 months ago

West Vancouver, British Columbia, Canada Village Taphouse Full time
About the Role

As a Culinary Operations Leader, you will play a pivotal role in shaping the dining experience at Village Taphouse. Your enthusiasm for culinary excellence and commitment to team development will be essential in fostering a vibrant kitchen atmosphere.

Key Responsibilities
  • Leadership: Inspire and guide kitchen staff to deliver exceptional culinary creations while promoting teamwork and collaboration.
  • Operational Excellence: Oversee kitchen operations, ensuring adherence to quality standards and efficient workflow.
  • Guest Experience: Enhance guest satisfaction by ensuring that every dish meets our high standards of taste and presentation.
  • Values Alignment: Uphold the core values of Village Taphouse, integrating them into daily kitchen practices.
What We Offer

Join us in a dynamic environment where your passion for food and leadership will be valued. We are committed to creating a workplace that encourages growth and creativity.