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Culinary Specialist
3 months ago
As a Culinary Specialist at Arigato Sushi Japanese Restaurant, you will play a crucial role in our kitchen operations, ensuring the highest standards of food quality and safety.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 3 to 5 years in a similar role
Our restaurant provides a dynamic and fast-paced setting where teamwork and collaboration are essential.
Key Responsibilities- Assess food portion sizes and associated costs
- Order and manage kitchen supplies
- Prepare and cook a variety of meals and individual dishes
- Accommodate customers with food allergies or dietary restrictions
- Conduct inspections of kitchen and food service areas
- Train kitchen staff in food preparation and safety protocols
- Supervise kitchen personnel and assist in their development
- Maintain accurate inventory and records of food and supplies
- Ensure cleanliness of kitchen and workspaces
- Participate in recruitment and hiring processes for kitchen staff
We are committed to supporting newcomers, refugees, and Indigenous communities through various programs and initiatives.
Employment Details- Employment Type: Permanent
- Work Language: English
- Work Hours: 40 hours per week