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Culinary Services Supervisor

3 months ago

Pincher Creek, Canada RM Nelson Enterprises Inc. Full time
Position Overview

As a Food Service Supervisor at RM Nelson Enterprises Inc., you will play a crucial role in overseeing daily operations within our culinary environment. Your leadership will ensure that our food service meets the highest standards of quality and efficiency.

Educational Requirements
  • No formal degree, certificate, or diploma is required.
Work Environment
  • Food service establishment
  • Café
  • Quick-service restaurant
  • Dining facility
Key Responsibilities
  • Develop and implement strategies to achieve work schedules.
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Ensure that food quality and service standards are consistently met.
  • Address and resolve customer complaints and concerns effectively.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Prepare and submit detailed reports as required.
Supervisory Responsibilities
  • Oversee a team of 5-10 individuals.
  • Manage food service counter attendants and food preparers.
Work Conditions
  • Fast-paced and dynamic environment.
  • Ability to work under pressure and meet tight deadlines.
  • Combination of sitting, standing, and walking.
  • Extended periods of standing and physical activity, including bending and kneeling.
Personal Attributes
  • Strong client focus and service orientation.
  • Effective interpersonal and communication skills.
  • Adaptability and flexibility in a team setting.
Experience Requirements
  • 1 to 2 years of relevant experience in food service supervision.
Benefits
  • Comprehensive dental plan.
  • Health care plan.
Employment Details
  • Type of employment: Permanent
  • Language of work: English
  • Working hours: 40 hours per week