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Italian Chef
2 months ago
We are seeking a skilled and experienced Italian Chef to join our team at Frankie's Italian Kitchen & Bar Ltd. as a Kitchen Supervisor.
Key Responsibilities- Menu Planning and Preparation: Develop and implement menus that showcase our Italian cuisine, ensuring high-quality dishes are prepared to meet customer expectations.
- Team Leadership: Supervise and train kitchen staff, providing guidance and support to ensure seamless kitchen operations.
- Inventory Management: Maintain accurate inventory records, ordering supplies and equipment as needed to ensure efficient kitchen operations.
- Cleanliness and Safety: Ensure a clean and safe working environment, adhering to health and safety regulations.
- Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues in a professional manner.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years of experience in a similar role
- Work Setting: Restaurant environment, urban area
- Transportation: Public transportation is available
- Work Conditions: Fast-paced environment, repetitive tasks, standing for extended periods, work under pressure
- Competitive Salary: A competitive salary package that reflects your skills and experience
- Opportunities for Growth: Opportunities for career advancement and professional growth within our company
- Work-Life Balance: A healthy work-life balance that allows you to maintain a good balance between work and personal life
