Pastry Chef and Breakfast Specialist
4 weeks ago
Exciting Career Opportunity:
Position Overview
We are seeking a talented professional to fill the role of Pastry Chef and Breakfast Specialist at Dexterra Group. This position entails the preparation and cooking of breakfast items and baked goods in a premier kitchen environment, featuring a 20 days on/10 days off work schedule.
Key Responsibilities
- Craft and bake a variety of goods from scratch
- Keep pastry displays stocked with fresh items
- Adhere to established menus to maintain high quality
- Package and label baked products appropriately
- Ensure food preparation aligns with client specifications
- Maintain kitchen equipment and uphold safety standards
- Oversee the activities of night shift staff
Employee Benefits
- Work-life balance with a rotational schedule
- Comprehensive health and dental coverage
- Compensated travel time
- Opportunities for professional advancement
- Work with an industry-leading organization
Candidate Qualifications
Essential Requirements
- Red Seal Certification or equivalent culinary training
- FoodSafe Level I certification
- A minimum of 3 years of culinary experience
- Experience in large-scale baking
- Previous supervisory experience is preferred
- WHMIS certification
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