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Italian Chef
2 months ago
We are seeking a skilled and experienced Italian Chef to join our team at Frankie's Italian Kitchen & Bar Ltd. as a Kitchen Manager.
Key Responsibilities- Menu Planning and Preparation
Develop and implement menus that showcase our Italian cuisine, ensuring high-quality dishes that meet our customers' expectations.
Team LeadershipSupervise and train kitchen staff, providing guidance and support to ensure seamless kitchen operations.
Inventory ManagementManage inventory levels, ordering supplies and equipment as needed to maintain efficient kitchen operations.
Cleanliness and SafetyEnsure a clean and safe working environment, adhering to health and safety regulations.
Customer ServiceProvide exceptional customer service, responding to customer feedback and concerns in a professional manner.
Requirements- Education
Secondary (high) school graduation certificate
Work Experience1 year to less than 2 years of experience in a similar role
LanguageFluent in English
Work Environment35 to 40 hours per week, working in a fast-paced environment
What We Offer- Competitive Salary
- Opportunities for Professional Growth
- A Dynamic and Supportive Team Environment