Culinary Specialist

4 weeks ago

Burlington, Ontario, Canada Jakes Grill & Oyster House Inc. Full time
Position Overview

As a Line Cook at Jakes Grill & Oyster House Inc., you will play a vital role in our kitchen operations, ensuring that our guests receive exceptional meals that meet our high standards.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment

This position is set in a bustling restaurant atmosphere, where teamwork and efficiency are key.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Craft special meals as directed by our dietitian or head chef.
  • Conduct inspections of kitchen and food service areas to maintain hygiene standards.
  • Manage inventory and maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and work areas.
Work Conditions and Physical Demands
  • Must possess a keen attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Physically demanding role requiring standing for extended periods.
  • Capable of performing repetitive tasks under pressure.
Personal Attributes
  • Strong client focus and dependability.
  • Excellent verbal communication skills.
  • Flexibility and initiative in the workplace.
  • Organized and reliable team player.
Experience

Previous experience in a similar role is considered an asset.

Compensation and Benefits
  • Gratuities are included as part of the compensation package.
  • Employer-sponsored learning and training opportunities.
Employment Details
  • Type of Employment: Permanent
  • Working Language: English
  • Hours: 30 to 44 hours per week

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