Food Service Team Lead

4 weeks ago


Vancouver, British Columbia, Canada Enterprise One Food Services Ltd Full time
Job Summary

We are seeking a skilled Food Service Supervisor to join our team at Enterprise One Food Services Ltd. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our food service team.

Key Responsibilities
  • Supervise and Coordinate Staff: Lead and direct the activities of our food preparation and service staff to ensure seamless execution of our menu offerings.
  • Train and Develop Staff: Provide on-the-job training and coaching to our staff to enhance their skills and knowledge in food preparation, sanitation, and safety procedures.
  • Inventory Management: Accurately estimate and manage inventory levels of ingredients and supplies to meet the demands of our menu.
  • Quality Control: Ensure that all food and service meet our high standards of quality, taste, and presentation.
  • Reporting and Scheduling: Prepare and submit regular reports on team performance and establish work schedules to meet the needs of our business.
Requirements
  • Education: No degree, certificate, or diploma required.
  • Experience: 2 years to less than 3 years of experience in a food service supervisory role.
  • Language: English language proficiency required.
  • Work Hours: 40 hours per week.


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