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Culinary Support Assistant
2 months ago
The role of a Culinary Support Assistant involves a variety of essential tasks aimed at maintaining a clean and efficient kitchen environment. This position is vital for ensuring that all kitchen operations run smoothly and effectively.
Educational Requirements- No formal education, degree, or certification is required.
- Opportunities available in both rural and urban settings.
- Relocation may be necessary for some positions.
- Thoroughly clean and sanitize kitchen equipment, including dishwashers, mats, and waste disposal units.
- Efficiently operate dishwashing machines to ensure all dishes, glassware, and utensils are properly cleaned.
- Organize and store dishes in designated areas.
- Prepare take-out food for customers.
- Utilize both manual and electrical tools to clean, peel, slice, and prepare food items.
- Maintain cleanliness in the kitchen, including work surfaces, cupboards, and storage areas.
- Dispose of kitchen waste and trash appropriately.
- Wash, peel, and cut fruits and vegetables as needed.
- Possession of personal transportation is advantageous.
- Access to public transportation is available.
- Work in a fast-paced environment.
- Overtime may be required.
- Perform repetitive tasks throughout the shift.
- Ability to stand for extended periods is necessary.
- Work effectively under pressure.
- Demonstrated reliability and dependability.
- Ability to work collaboratively as part of a team.
- Strong multitasking skills are essential.
- Previous experience of 1 to 2 years in a similar role is preferred.
- Free parking is available for employees.
- Permanent employment opportunities.
- Work hours are typically 40 hours per week.
- Work language is English.