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Head Cook

2 months ago

Niagara Falls, Ontario, Canada Nawab's Indian Cuisine Full time
About Nawab's Indian Cuisine

We are a reputable catering firm and restaurant seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Menu Planning and Preparation

Develop and implement new recipes and menus that showcase our culinary expertise and meet the tastes of our customers.

Culinary Leadership

Supervise and train our culinary team to ensure they have the skills and knowledge to prepare and present high-quality dishes.

Inventory Management

Manage our inventory of ingredients and supplies to ensure we have the necessary stock to meet customer demand.

Quality Control

Ensure that all dishes meet our high standards of quality and presentation.

Customer Service

Provide exceptional customer service by ensuring that all customers receive a high-quality dining experience.

Requirements
  • Education and Experience

A minimum of 7 months to less than 1 year of experience as a chef or in a related culinary role.

Certifications and Licenses

Cook Trade Certification is an asset.

Language

Fluency in English is required.

Work Environment

Ability to work in a fast-paced kitchen environment with tight deadlines and high pressure.

Physical Demands

Ability to stand for extended periods and lift heavy objects.

What We Offer
  • Competitive Salary

A competitive salary and benefits package.

Opportunities for Advancement

Opportunities for career advancement and professional growth.

Support for Newcomers

We participate in a government program that supports newcomers and refugees.