Culinary Team Lead

1 month ago


Vancouver, British Columbia, Canada Vancouver Full time

Job Summary

We are seeking a skilled Culinary Supervisor to join our Hospitality Culinary team at Vancouver. As a key member of our kitchen team, you will be responsible for ensuring the highest quality food preparation and presentation for our guests.

Key Responsibilities

  • Lead a team of culinary staff to prepare and present high-quality food
  • Assist the Sous Chef in menu planning, inventory management, and kitchen operations
  • Ensure food safety and quality control standards are met
  • Train and develop culinary staff to improve skills and knowledge
  • Collaborate with other departments to ensure seamless service delivery

Requirements

  • 2+ years of experience in a high-volume culinary kitchen
  • Proven leadership and team management skills
  • Strong knowledge of food safety and quality control procedures
  • Ability to work in a fast-paced environment and adapt to changing situations
  • Excellent communication and interpersonal skills

What We Offer

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • A chance to work with a diverse and talented team

About Us

Vancouver is a city that values diversity, equity, and inclusion. We strive to create a workplace that reflects the diversity of our community and provides opportunities for everyone to succeed.


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