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Culinary Professional

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Spruce Grove, Alberta, Canada Pebble Restaurants Ltd Full time
About the Role

We are seeking a highly skilled and experienced Culinary Professional to join our team at Pebble Restaurants Ltd. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality and safety.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their dietary needs are met.
  • Special Meals: Prepare and cook special meals for patients as instructed by dietitian or chef, requiring attention to detail and a high level of culinary expertise.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they meet health and safety standards, and maintain a clean and organized environment.
  • Staff Training: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Inventory Management: Order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
  • Cleaning and Maintenance: Clean kitchen and work areas, ensuring a safe and healthy environment for staff and customers.
  • Kitchen Operations: Manage kitchen operations, including menu planning, inventory control, and staff supervision.
Personal Qualities
  • Client Focus: Demonstrate a strong client focus, ensuring that customers receive exceptional service and food quality.
  • Communication: Possess excellent oral communication skills, able to effectively communicate with staff, customers, and suppliers.
  • Flexibility: Be flexible and adaptable, able to work in a fast-paced kitchen environment and respond to changing circumstances.
  • Initiative: Demonstrate initiative and a proactive approach, taking ownership of tasks and responsibilities.
  • Organization: Possess strong organizational skills, able to prioritize tasks and manage multiple responsibilities.
  • Reliability: Demonstrate reliability and a strong work ethic, ensuring that tasks are completed to a high standard and on time.
  • Teamwork: Be a team player, able to work collaboratively with staff to achieve common goals and objectives.