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Executive Chef

2 months ago

Sherwood Park, Alberta, Canada LOCA Management Ltd. Full time
Job Summary

We are seeking a highly skilled and experienced Chef de Partie to join our team at LOCA Management Ltd. As a key member of our culinary team, you will be responsible for leading and instructing cooking staff, demonstrating new cooking techniques, and preparing complete meals for events.

Key Responsibilities
  • Leadership and Training: Supervise and train specialist chefs, chefs, cooks, and other kitchen workers in preparation, cooking, and presentation of food.
  • Culinary Expertise: Demonstrate new cooking techniques and equipment to cooking staff, and prepare and cook complete meals and specialty foods for events.
  • Work Setting: Work in various locations, including permanent positions with 30-40 hours of work per week.
  • Education and Experience: Secondary (high) school graduation certificate or equivalent experience, with 1 year to less than 2 years of experience in a similar role.
Requirements
  • Language: Fluency in English.
  • Work Environment: Ability to work in a fast-paced kitchen environment.