Baker

1 month ago


London, Ontario, Canada Dairy Queen Full time
About the Role

We are seeking a skilled Baker to join our team at Dairy Queen. As a key member of our kitchen staff, you will be responsible for preparing and baking a variety of sweet and savory goods.

Key Responsibilities
  • Prepare dough and batters for a range of baked goods, including pies, bread, rolls, and cakes.
  • Requisition and order materials, equipment, and supplies as needed.
  • Bake mixed dough and batters to a high standard.
  • Supervise and train baking personnel and kitchen staff.
  • Frost and decorate cakes and baked goods to a high standard.
  • Draw up production schedules to ensure efficient use of time and resources.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a baking or related role.
  • Excellent attention to detail and ability to work in a fast-paced environment.
  • Physical stamina to stand for extended periods and perform repetitive tasks.
  • Strong communication and teamwork skills.
Working Conditions

This is a permanent, full-time role with a 35-hour workweek. The successful candidate will be required to work in a physically demanding environment and will be expected to maintain a high level of quality and productivity.

Language

The primary language of work is English.


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