Kitchen Associate
1 month ago
Education: Completion of secondary education is required.
Experience: A minimum of 1 to 2 years of relevant experience is preferred.
Work EnvironmentDining establishment
Key Responsibilities- Prepare and cook a variety of meals and individual dishes.
- Procure necessary supplies and kitchen equipment.
- Maintain accurate inventory and records of food items and supplies.
- Ensure cleanliness of kitchen and workspaces.
- Oversee daily kitchen operations.
- Adhere to health and safety standards.
- Promote a clean and safe working environment.
- Fast-paced work setting.
- Ability to work under pressure.
- Strong client focus.
- Adaptability and flexibility.
- Highly organized.
- Dependable and reliable.
- Collaborative team player.
Employment Type: Permanent position.
Language of Work: English.
Work Hours: 35 to 40 hours weekly.
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