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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Manager to join our team at Canadas Best Value Inn & Suites. As a Restaurant Manager, you will be responsible for ensuring the smooth operation of our food service department.
Key Responsibilities- Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe working environment for our staff and guests.
- Marketing and Sales: Participate in marketing plans and implementation to increase sales and revenue.
- Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
- Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure efficient and effective service delivery.
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Work Conditions: Fast-paced environment, work under pressure, physically demanding, and attention to detail.
- Work Term: Permanent.
- Work Language: English.
- Hours: 40 hours per week.
