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Kitchen Staff

2 months ago

Weyburn, Saskatchewan, Canada Pump Jacks Saloon and Steakhouse Full time
About the Role

We are seeking a skilled Cook to join our culinary team at Pump Jacks Saloon and Steakhouse. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, adhering to our menu and quality standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization.
  • Inventory Management: Order supplies and equipment, maintain inventory records of food, supplies, and equipment.
  • Cleaning and Sanitation: Clean kitchen and work areas, adhering to health and safety standards.
Work Environment

As a Cook at Pump Jacks Saloon and Steakhouse, you will work in a fast-paced environment, with a focus on attention to detail and physical demands. You will be required to stand for extended periods and work under pressure to meet our high standards.

Requirements
  • Education: No degree, certificate, or diploma required.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Work Setting: Fast food outlet or concession.
  • Work Conditions and Physical Capabilities: Attention to detail, fast-paced environment, physically demanding, repetitive tasks, standing for extended periods, and working under pressure.
  • Personal Suitability: Client focus, flexibility, initiative, organized, reliability, and team player.