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Culinary Specialist

2 months ago

St John's, Newfoundland and Labrador, Canada Indus Eatery Inc. Full time
Job Title: Culinary Specialist

Indus Eatery Inc. is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas to ensure cleanliness and organization
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Organize buffets and banquets to ensure timely and efficient service
Requirements:
  • Secondary (high) school graduation certificate
  • Experience in a kitchen environment is an asset
  • Ability to work in a fast-paced environment with attention to detail
  • Physical stamina to stand for extended periods and lift heavy objects
Working Conditions:

The Culinary Specialist will work in a restaurant environment with a focus on providing excellent customer service and maintaining a clean and safe working environment.

Benefits:
  • As per collective agreement
  • Paid time off (volunteering or personal days)
  • Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week