Fulltime Evening Host
1 month ago
About Us
Auberge du Pommier is a renowned culinary destination with a rich history of innovation and excellence. Our commitment to showcasing Canada's diverse landscape, history, and culture is reflected in our contemporary Canadian cuisine.
What We Offer
- Gratuity Sharing
- Discounted gym membership
- Employee Assistance Program
- 50% dining discount for all O&B locations for you and up to 3 guests
- Employee referral program
- Training and development opportunities
- Access to health, dental, and vision benefits with enhanced mental health coverage
- O&B is one of Canada's largest hospitality companies with many internal career opportunities.
Job Summary
As a Fulltime Evening Host, you will be the first point of contact for our guests, creating a warm and welcoming atmosphere that sets the tone for an exceptional dining experience. Under the direction of the Front of House Management Team, you will be responsible for managing guest flow, maximizing seating capacity, and communicating with all employees to ensure a seamless and efficient service.
Key Responsibilities
- You will exude a warm and welcoming presence, in person and over the phone, even under the busiest of circumstances.
- You will be confident in your communication with Servers, Bartenders, and Managers to maintain proper guest flow throughout the restaurant.
- You will escort guests to their table, engaging them in friendly conversation.
- You will be detail-oriented and accurately take reservations over the phone and in person.
- You will understand that first impressions are everything and ensure that the front entrance, host stand, and surrounding areas are fully stocked and free from clutter and debris.
- You will be fully versed in a short time and know all table numbers and maintain awareness of each section in the restaurant.
- Other duties as assigned or required.
Requirements
- Proven prior experience in a similar position.
- High attention to detail.
- Ability to remain calm under pressure while working in a fast-paced environment.
- Organizational skills and ability to multi-task.
- Strong oral and written communication skills.
- Ability to maintain a level of professional urgency and momentum.
- Minimum 1 year experience in customer service, restaurant experience considered an asset.
- Evening availability required.
Why Join Us?
Auberge du Pommier offers a dynamic and supportive work environment, with opportunities for growth and development. If you are a motivated and customer-focused individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.
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