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Supervisor, Food Services
2 months ago
We are seeking a highly motivated and experienced Supervisor, Food Services to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring the highest level of customer satisfaction and quality of food and service.
Key Responsibilities- Operations Management
- Establish and implement efficient methods to meet work schedules and ensure seamless day-to-day operations.
- Requisition food and kitchen supplies to maintain optimal inventory levels.
- Estimate ingredient and supplies required for meal preparation to minimize waste and optimize profitability.
- Quality Control
- Ensure that food and service meet quality control standards, adhering to health and safety regulations.
- Address customer complaints or concerns in a professional and courteous manner.
- Reporting and Record-Keeping
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit reports to management on a regular basis.
- Supervision
- Supervise 1 to 2 team members, providing guidance and support to ensure their success.
- Government Programs
- Ensure compliance with government programs and regulations, maintaining recognized employer status.
- Education
- Secondary (high) school graduation certificate or equivalent experience.
- Experience
- Will train, but prior experience in a similar role is an asset.
- Language
- Fluency in English is required.
- Work Schedule
- 30 hours per week.
