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Job applicants responding to this posting may be applying to a Tim Hortons restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
By submitting this application, I acknowledge that most Tim Hortons restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
We Are Seeking Restaurant ManagersRestaurant Managers in Banff, Canmore, and Mountain AreasSALARY RANGE: $55,000-$80,000 PER YEARAs a Restaurant Manager, you are essential in guiding and empowering your team to provide outstanding customer experiences. You cultivate a supportive team atmosphere and communicate effectively with your staff. Your background and strategic approach significantly contribute to the overall success of the establishment.
You excel in hiring, training, and mentoring a diverse workforce to adhere to Tim Hortons' operational standards. Your commitment to operational excellence allows you to enhance sales growth and manage expenses efficiently. You thrive in a fast-paced environment and take pride in your responsibilities.
With 3-5 years of leadership experience in quick service environments, coupled with a strong focus on team development, you are ideally suited for this role.
Advantages of Joining Our Team:
- Flexible work hours
- Employee meal discounts
- Competitive salary
- Dynamic and engaging work atmosphere
Consider Applying if You:
- Are dedicated to providing exceptional customer service
- Build strong connections with customers and team members
- Have solid operational expertise
- Enjoy mentoring and delegating responsibilities
- Are ready to oversee all facets of restaurant management
- Excel in leading a diverse team in high-pressure situations
- Can inspire and develop high-performing teams
