Restaurant Operations Manager

3 weeks ago


Sydney, Nova Scotia, Canada Elgebeily Restaurant Ltd Full time
Job Title: Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team at Elgebeily Restaurant Ltd. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities:
  • Analyze and manage the restaurant's budget to optimize profits and maintain a competitive edge.
  • Develop and implement effective strategies to control costs, manage inventory, and optimize labor scheduling.
  • Supervise and train a team of 3-4 staff members to ensure they are equipped to provide exceptional customer service and maintain a clean and safe working environment.
  • Monitor and evaluate daily operations, identifying areas for improvement and implementing changes as needed.
  • Collaborate with the marketing team to develop and implement marketing plans that drive sales and customer engagement.
  • Address customer complaints and concerns in a professional and courteous manner.
Requirements:
  • 1 year to less than 2 years of experience in a restaurant management role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Fluency in English.
Working Conditions:
  • 40 hours per week.


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