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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at TIM HORTONS. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service establishment, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe work environment.
- Establish methods to meet work schedules and ensure that food and service meet quality control standards.
- Customer Service
- Address customers' complaints or concerns in a professional and courteous manner.
- Ensure that customers receive exceptional service and high-quality food.
- Inventory and Record-Keeping
- Maintain records of stock, repairs, sales, and wastage to ensure accurate inventory management.
- Prepare and submit reports to management on a regular basis.
- Team Management
- Supervise and check the assembly of trays and delivery of food trolleys to ensure timely and efficient service.
- Establish work schedules and ensure that staff are aware of their responsibilities and deadlines.
- Education
- Secondary (high) school graduation certificate.
- Work Experience
- 1 to less than 7 months of experience in a food service establishment.
- Language
- Fluency in English.
- Work Environment
- Fast-paced environment with tight deadlines.
- Standing for extended periods and walking.
- Personal Suitability
- Client focus and excellent oral communication skills.
- Efficient interpersonal skills and flexibility.
This is a permanent position with 35 hours of work per week.