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Happy Valley-Goose Bay, Newfoundland and Labrador, Canada Nor-Lab Ltd Full timeJob SummaryWe are seeking a skilled Food Counter Attendant to join our team at Nor-Lab Ltd. As a key member of our food service team, you will be responsible for ensuring that our customers receive exceptional service and that our food meets the highest quality standards.Key ResponsibilitiesCustomer Service: Address customer complaints and concerns in a...
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Happy Valley-Goose Bay, Newfoundland and Labrador, Canada Nor-Lab Ltd Full timeJob SummaryWe are seeking a skilled Food Counter Attendant to join our team at Nor-Lab Ltd. As a key member of our food service team, you will be responsible for ensuring that our customers receive exceptional service and that our food meets the highest quality standards.Key ResponsibilitiesCustomer Service: Address customer complaints and concerns in a...
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Food Service Supervisor
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Happy Valley-Goose Bay, Newfoundland and Labrador, Canada Nor-Lab Ltd Full timeJob SummaryWe are seeking a skilled Food Counter Attendant to join our team at Nor-Lab Ltd. As a key member of our food service team, you will be responsible for ensuring that our customers receive exceptional service and that our food meets the highest quality standards.Key ResponsibilitiesCustomer Service: Address customer complaints and concerns in a...
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Housekeeping Attendant
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Food Service Attendant
2 months ago
We are seeking a skilled Food Counter Attendant to join our team at Nor-Lab Ltd. As a Food Counter Attendant, you will be responsible for providing excellent customer service, preparing food orders, and maintaining a clean and safe work environment.
Key Responsibilities- Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
- Food Preparation: Prepare food orders according to recipes and presentation standards.
- Sanitation and Safety: Maintain a clean and safe work environment, adhering to health and safety regulations.
- Teamwork: Work collaboratively with colleagues to ensure efficient service and high-quality food preparation.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Language: English.
- Work Hours: 35 to 40 hours per week.