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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at Pops Taphouse & Grill / Pops Pub North Ltd. as a key member of our kitchen staff.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, and maintain inventory and records of food, supplies, and equipment.
- Cleaning and Sanitation: Clean kitchen and work areas to maintain a safe and healthy environment for our customers and staff.
- Teamwork: Work collaboratively with our kitchen team to ensure seamless service and high-quality food production.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Certifications: Safe Food Handling certificate.
As a member of our kitchen team, you will work in a fast-paced environment with a focus on attention to detail and quality service. You will be required to stand for extended periods and work under pressure to meet the demands of our busy kitchen.
What We Offer- Competitive Compensation: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career advancement and professional development.
- Team Environment: A dynamic and supportive team environment.