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Artisan Baker for Specialty Foods
3 months ago
Thomson Foods Inc is seeking a skilled Baker specializing in gourmet foods. The ideal candidate will have a passion for baking and a strong background in producing high-quality baked goods.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a similar role
- Relocation costs covered by employer
- Work hours: 30 to 40 hours per week
- Language of work: English
- Prepare dough for various baked items including pies, bread, rolls, and desserts according to established recipes or specific customer requests.
- Bake mixed dough and batters to perfection.
- Handle special orders with precision.
- Ensure all products meet quality standards.
- Operate baking machinery safely and efficiently.
- Expertise in South Indian culinary traditions.
- Focus on breads, rolls, desserts, and pastries.
- Ability to pay attention to detail in a fast-paced environment.
- Willingness to perform repetitive tasks.
- Capability to stand for extended periods.
- Demonstrates accuracy and dependability.
- Exhibits sound judgment and reliability.
- Strong team player.
This is a permanent position with opportunities for growth within the company.